Food + Drink

Simple grilled salmon

phone piks 11.22.2013 161

Although summer is over, here in Chicago it is still warm enough to grill outside. Here is a simple recipe that I hope you enjoy.

You will need:

-2 pounds of salmon fillets

-Lemon, garlic powder, and salt to your satisfaction

1/3 cup soy sauce

-1/3 cup brown sugar

-1/3 cup water

-1/4 cup vegetable oil

  1. Season your salmon fillets with lemon pepper, garlic powder, and salt.
  2. In a bowl, stir the soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. Place fish in a large Ziploc bag  with the soy sauce mixture, seal, and turn to coat. Refrigerate for about 1 hour or 2.
  3. Preheat grill for medium heat.
  4. Oil grill grate, but not too much. Place salmon on the preheated grill. Cook salmon for 6 to 8 minutes per side. serve with some grilled veggies and a salad. enjoy 



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s